This decaffeinated Arabica coffee from Tolima, Colombia features tasting notes of cocoa, caramel, and raspberries. It is processed using sugarcane decaffeination, which naturally removes caffeine while enhancing sweetness. The coffee is available as whole bean and is part of the Foundation Series.
Recommended for
Flavors
Roast & tastes
Origin
Single origin
🇺🇸 Tacoma, Washington, United States
Naomi Joe Coffee Roasters is an independent nano-roastery and café founded in Tacoma in 2021 by Kyle Willingham, who named the business after his grandparents, Naomi and Joe. The operation runs out of an unusual home — a space inside 7 Seas Brewing on Jefferson Avenue. The roasting focus sits at the experimental end of specialty: light profiles built around unique and fermented micro-lots, alongside signature espresso drinks, sparkling tonics, and a small food menu of breakfast sandwiches and waffles. Balancing that is Big Joe, an approachable everyday medium roast sold in bulk with no minimums or contracts — a working coffee meant for people who want volume and consistency rather than a rare lot.
