This naturally processed Ethiopian coffee from Chelchele Washing Station in Yirgacheffe offers notes of peach, chocolate, black tea, jasmine, and honey. Grown at 2100 meters altitude, the mixed heirloom varieties deliver the classic floral character of the Yirgacheffe region with honey-like sweetness and mellow acidity.
Recommended for
Flavors
Roast & tastes
Origin
Single origin
🇩🇪 Berlin, Berlin, Germany
As a pioneer in the specialty coffee industry, THE BARN has pursued a clear mission from day one: to unlock the full potential of every coffee bean. Quality always comes first. With our single-origin coffees, we highlight the unique character of each origin. In this way, we ensure full traceability, honor the work of our farmers, and deliver exceptional taste experiences. Today, THE BARN is one of the world’s leading specialty coffee roasters and inspires an international network of independent cafés with exceptional single-origin coffees.